Baked casserole from stale bread
Description
Delicious baked treat for the whole family. Now there's no need to throw away stale bread—use it to make a sweet casserole for tea. The casserole requires only common ingredients that you can find in your fridge. This dish is perfect for those who don't like spending a lot of time at the stove but still enjoy tasty meals. In flavor, it resembles a cross between cottage cheese and semolina casserole. The baked dish is ready. Serve it at the table.
Instructions
- 1
Step 1
1. Gather pieces of stale bread and cut (break) them into chunks, then place them in a bowl.
- 2
Step 2
2. Warm the milk and pour it over the bread.
- 3
Step 3
3. Leave it for thirty minutes to allow the bread to soak. During this time, periodically mash the bread into a pulp. Add sugar.
- 4
Step 4
4. Melt the butter and add it to the bowl, then add the eggs as well.
- 5
Step 5
5. Mix everything thoroughly and let it sit for another thirty minutes.
- 6
Step 6
6. Grease the baking pan with oil or line it with parchment paper, then spread the mixture evenly inside. Place in the oven at 180-190 degrees and bake for one hour.
- 7
Step 7
7. Remove the ready casserole from the oven and pour the jam syrup over it. Let it cool, then cut into pieces for serving. Everything is ready—you can now try the lazy casserole made from stale bread.