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Baked pork tenderloin
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Baked pork tenderloin

60 min4 serv.20 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. It is very simple, but it will take about 1.5 hours to bake. You can serve it as a hot main course, but it also works well as a warm appetizer. The sliced pieces can be dipped in mustard or garlic sauce. But first, read about it. The finished dish can be served at the table.

Instructions

  1. 1

    Step 1

    Step 1

    1. Wash and dry the pork. Then rub it with salt and pepper.

  2. 2

    Step 2

    Step 2

    2. Next, fry it in heated oil until golden brown on all sides, 1.5 minutes per side.

  3. 3

    Step 3

    Step 3

    3. Then transfer the meat to a baking dish. Preheat the oven to 160 degrees. Bake the pork for 10 minutes. Then let the meat rest at room temperature for 10 minutes.

  4. 4

    Step 4

    Step 4

    4. Repeat the "10 minutes in the oven, 10 minutes on the table" process 4 times. Now the pork is ready!