Hot dishes
Baked pike-perch with cheese
58 min4 serv.20 февр. 2026 г.
Description
The recipe won't take much time. If desired, you can add more vegetables—the dish will turn out even tastier. Serve hot.
Instructions
- 1
Step 1
1. Preheat the oven to 180 degrees. Sauté sliced onion and diced pepper in sunflower oil.
- 2
Step 2
2. Cut the pike-perch into pieces 3-5 cm in size and place them on a baking sheet.
- 3
Step 3
3. To prepare the sauce, mix the cream, sour cream, salt, and spices in a bowl. Lightly whisk.
- 4
Step 4
4. Sprinkle the pike-perch with fried onions and pepper, then pour over the prepared sauce. Bake in the oven for 30 minutes.
- 5
Step 5
5. Remove the fish from the oven, sprinkle with grated cheese, and bake for another approximately 15 minutes.