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Baked potato with sour cream and onions
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Baked potato with sour cream and onions

60 min4 serv.19 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. It's good to add garlic, dill, or other aromatic herbs to the potatoes. Sour cream can also be easily replaced with butter. The finished dish can be served at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Wash the potatoes well, coat with oil, and bake in the oven at 190 degrees for about 45 minutes until done.

  2. 2

    Step 2

    Step 2

    Cut off the top of the potato slightly.

  3. 3

    Step 3

    Step 3

    Use a spoon to scrape out the potato, leaving about 1 cm intact on the inside.

  4. 4

    Step 4

    Step 4

    Add sour cream, warm milk, salt, and pepper to the scraped potatoes.

  5. 5

    Step 5

    Step 5

    Mix well until smooth, like a puree.

  6. 6

    Step 6

    Step 6

    Place the mashed potatoes in the oven and bake for about 15 minutes.

  7. 7

    Step 7

    Step 7

    Serve with green onions.