Baked apples with cherries
Description
The recipe won't take much time. Delicious baked apples for dessert won't add extra pounds! You can replace sugar with floral honey, adding it just before serving, or use another sweetener. Serve chilled.
Instructions
- 1
Step 1
Prepare the listed ingredients. Use sweet or sweet-tart apples so that, together with the cherries, they don't make the dish taste sour.
- 2
Step 2
Wash the apples in water, carefully cut a hole in the top of each fruit, and remove the seed cores, being careful not to cut through the fruit to the bottom.
- 3
Step 3
Place a small amount of cherries into each hole. You don't even need to thaw the berries.
- 4
Step 4
Sprinkle sugar into the cavity of each fruit. You can add vanilla sugar, ground cinnamon, and other spices. Preheat the oven to 180 degrees and bake the apples for about 15 minutes.
- 5
Step 5
Place the baked apples on a plate and serve slightly cooled. Dust with powdered sugar to taste or serve with whipped cream.