Baked Chicken Wings with Rosemary
Description
The dish is prepared without unnecessary complications. Chicken wings remain the most delicious and tender part of chicken. Baked chicken wings turn out very aromatic and incredibly tender. Chicken wings go well with sauces and especially with potatoes. Wings are suitable for both lunch and dinner, offering a variety of flavors. Now let's take a look at this simple recipe for baked chicken wings and cook together. The finished dish can be served at the table.
Instructions
- 1
Step 1
Grate the cheese (about two cups)
- 2
Step 2
Finely chop about 1/3 cup of fresh rosemary.
- 3
Step 3
Place the chicken wings in a bowl, add rosemary, sprinkle with two tablespoons of sea salt, and season with pepper to taste.
- 4
Step 4
Add grated Parmesan and about half a cup of olive oil, mix well.
- 5
Step 5
Place on a baking sheet and bake at 300 degrees for about 30 minutes.
- 6
Step 6
When ready, remove the wings from the oven and let them stand for a few minutes.