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Baked meat with cheese
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Baked meat with cheese

60 min4 serv.19 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. Here is a simple recipe for baked meat with cheese. Some might think this is French-style meat. I won't deny it—the cooking principle is the same. I suggest one of the variations. The finished dish can be served at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Cut the meat into portion pieces, lightly pound, and rub with spices and salt.

  2. 2

    Step 2

    Step 2

    Mix the mustard and mayonnaise in a small container.

  3. 3

    Step 3

    Step 3

    Grease a baking sheet with vegetable oil, then place the meat coated with a mustard-mayonnaise mixture onto it.

  4. 4

    Step 4

    Step 4

    Slice the onion into rings and place them on the meat.

  5. 5

    Step 5

    Step 5

    Sprinkle everything with grated cheese.

  6. 6

    Step 6

    Step 6

    Bake the meat in the oven for approximately 45-50 minutes (until a golden brown crust forms).