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Baked meat with potatoes
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Baked meat with potatoes

60 min4 serv.20 февр. 2026 г.

Description

I'm eager to share a wonderful idea with you,

Instructions

  1. 1

    Step 1

    Step 1

    1. Peel the potatoes and cut them into medium cubes. Place in a deep bowl and season with salt to taste.

  2. 2

    Step 2

    Step 2

    2. Add a tablespoon of butter, mix well. Preheat the oven to 180 degrees.

  3. 3

    Step 3

    Step 3

    3. Place the potatoes in a baking dish and put in the oven for about 20 minutes.

  4. 4

    Step 4

    Step 4

    4. Meanwhile, you can prepare the remaining ingredients. Wash the meat, dry it, and cut into small pieces. Peel the vegetables.

  5. 5

    Step 5

    Step 5

    5. Finely chop the onion, carrot, and garlic. Heat vegetable oil in a frying pan.

  6. 6

    Step 6

    Step 6

    6. Place the meat with vegetables.

  7. 7

    Step 7

    Step 7

    7. Fry over medium heat for about 15 minutes, stirring. Add salt, pepper, and spices.

  8. 8

    Step 8

    Step 8

    8. Remove the dish from the oven and place the meat on top.

  9. 9

    Step 9

    Step 9

    9. If desired, you can add a little water or tomato sauce, for example. Cover the dish with foil and return it to the oven.

  10. 10

    Step 10

    Step 10

    10. After about 20 minutes, remove the foil and let it brown for another 10-12 minutes.