Whole baked pumpkin
Description
The dish is prepared without unnecessary complications. Pumpkin is a versatile vegetable. You can make many extraordinarily delicious dishes from it. Try baking pumpkin in this unusual way. The finished dish can be served at the table.
Instructions
- 1
Step 1
Wash the pumpkins, cut off the tops, but do not discard them: you will need them later. Remove the pulp and seeds. Salt the pumpkins and sprinkle with spices on the inside. Meanwhile, preheat the oven to 150 degrees.
- 2
Step 2
Peel the onion, chop it, and sauté in a pan (with added oil). Chop the mushrooms and sauté them together with the onion. Cook together for 5 minutes (mushrooms should turn brown). Then add the spinach. Season with salt and pepper. Transfer the sautéed ingredients to a separate bowl. Add baguette and cheese, pour in the cream. Mix everything thoroughly. Divide the filling among the pumpkins.
- 3
Step 3
Place the pumpkins on a greased baking sheet. Cover them with their cut tops. Bake for 1 hour, then remove the "lids." Bake for another 20-30 minutes.