
Baked fish in pieces
Description
The dish is prepared without unnecessary complications. Sauté the onions and mushrooms in a frying pan. Prepare the fish and cut it into portion pieces, then transfer to a baking dish. Season with salt and pepper, and sprinkle with lemon juice. Top with the sautéed mushrooms and onions, sprinkle with grated cheese, and add cherry tomatoes. Bake in the oven for 20 minutes. Good luck! The ready dish can be served.
Instructions
- 1
Step 1

Peel the onion and cut it into cubes.
- 2
Step 2

Wash the mushrooms and slice them, then sauté the onions in vegetable oil and add the mushrooms. Cook everything together for a few minutes, seasoning with salt to taste.
- 3
Step 3

Grate the cheese on a fine grater.
- 4
Step 4

Clean the fish, remove the bones, and cut into portion pieces. Place in a baking dish greased with vegetable oil. Sprinkle with lemon juice, and season with salt and pepper to taste.
- 5
Step 5

On top, place the mushrooms sautéed with onions.
- 6
Step 6

Sprinkle with grated cheese and arrange cherry tomatoes (previously washed). Bake the dish in the oven for 20 minutes at 200 degrees.
- 7
Step 7

You can also add olives.
- 8
Step 8

Can be served.