
Baked carrots
Description
A tasty appetizer for any gathering. Baked carrots can make a very delicious snack. And they’re incredibly healthy! You can use any spices when making baked carrots, but lavender gives carrots a special aroma. Slice the carrots, sprinkle with salt, pepper, and dried lavender, and bake in the oven. Baked carrots will be ready in 20 minutes! Enjoy and stay healthy.
Instructions
- 1
Step 1

1. Peel the carrots, rinse them, and cut into quarters.
- 2
Step 2

2. Trim off any unsightly ends and cut the quarters in half.
- 3
Step 3

3. Line a baking sheet with parchment paper. Arrange the carrots on it. Drizzle with olive oil and sprinkle with salt, pepper, and dried lavender.
- 4
Step 4

4. Roast the carrots in a preheated oven at 190°C for 20–25 minutes. The roasted carrots should be tender but hold their shape.