Baked chicken in the oven

Description

The recipe won't take much time. This chicken turns out delicious and juicy. If your family enjoys spicy dishes, it will surely be a hit with everyone. It's important to note that the vegetables absorb the chicken juices and become incredibly tasty. The presentation of this dish will also leave no one indifferent. Serve hot.

Instructions

1. 1

   Step 1

   First, let's prepare the adjika. Remove the seeds from the chili peppers and finely chop them. Add minced garlic, all the spices, and salt. Grind the spicy mixture in a mortar.

2. 2

   Step 2

   Peel all the vegetables, wash them, and cut into large pieces. Then season with salt and pepper, drizzle with oil, and place in a baking dish lined with parchment paper.

3. 3

   Step 3

   Rub the chicken with adjika on the outside and inside, tuck in the wings, and tie the legs. Place the chicken breast-side down on the vegetables and put it in an oven preheated to 180 degrees for 40 minutes.

4. 4

   Step 4

   Then turn the chicken over and bake for another 35-40 minutes.

5. 5

   Step 5

   Serve at the table.