Hot dishes
Baked Chicken with Dill and Garlic
240 min4 serv.20 февр. 2026 г.
Description
Don't skimp on garlic when preparing this recipe. It's the garlic that gives the chicken its unique aroma. In the end, the meat turns out tender, juicy, and flavorful.
Instructions
- 1
Step 1
Peel the garlic and mince it. Finely chop the dill.
- 2
Step 2
Mix garlic and dill with sour cream. Add salt and spices.
- 3
Step 3
Brush the chicken with this sauce and let it sit for a couple of hours.
- 4
Step 4
Then wrap the chicken in foil and place it in the oven at 200°C for one hour. After that, remove the foil and leave the chicken in the oven for another half hour to brown.
- 5
Step 5
Transfer the chicken to a serving dish and serve.