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Baked chicken with potatoes
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Baked chicken with potatoes

60 min4 serv.19 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. Chicken baked with potatoes in the oven was long considered a strictly festive meal. Today we've become wealthier and can generally afford such a dish any day. But in the past, chicken baked with potatoes was a staple of any celebratory table, so it had to be prepared carefully and attentively. Today, we'll cook this family dish in a special way, ensuring that our whole chicken, not cut into pieces, turns out tender, aromatic, juicy, and crispy all at once. Here, finally, is this festive recipe for baked chicken with potatoes. The finished dish is ready to be served.

Instructions

  1. 1

    Step 1

    Step 1

    Add oil, garlic, and shallot to a preheated skillet. Sauté over medium heat until the shallot and garlic turn golden.

  2. 2

    Step 2

    Step 2

    Mix softened butter with sautéed shallots and garlic, add lemon zest, parsley, thyme, and season with salt and pepper. Stir well.

  3. 3

    Step 3

    Step 3

    Wash the potatoes and cut them into sticks. Use red, gold, or young potatoes for this recipe. Place the potatoes in a pot and cover with water.

  4. 4

    Step 4

    Step 4

    Bring to a boil and cook for another 5 minutes. Drain the potatoes and mix them with chopped shallots, garlic, herbs, and butter; season with salt and pepper to taste.

  5. 5

    Step 5

    Step 5

    Brush the chicken with oil, using a brush is more convenient for this.

  6. 6

    Step 6

    Step 6

    Place a sheet of foil on a baking tray, then slice the onion into rings and arrange them in the center of the tray, on top of the foil, as shown in the photo. Season with salt to taste.

  7. 7

    Step 7

    Step 7

    Place the chicken on top of the onion. Put the chicken in the oven for 15 minutes at a high temperature.

  8. 8

    Step 8

    Step 8

    After 15 minutes, remove the baking sheet from the oven and arrange all the potatoes around the chicken. If the chicken has released any juice, it is advisable to pour it into a separate container, then place the potatoes.

  9. 9

    Step 9

    Step 9

    If the chicken looks sufficiently browned to you, turn it over to the other side, brush with oil, and bake for another 30 minutes.