Beef baked in the oven in foil

Description

The recipe won't take much time. I want to share with you how to bake beef in the oven using foil. It's incredibly simple. As a result, you'll get wonderful meat, much tastier and healthier than store-bought. You can be completely confident in the high quality of the product. Juicy and flavorful beef will be a perfect choice for a light snack or a festive table. Serve hot.

Instructions

1. 1

   Step 1

   Remove the meat from the films and dry it.

2. 2

   Step 2

   Cut the carrots and garlic into small strips.

3. 3

   Step 3

   Make incisions all over the surface and stuff the meat with garlic and carrot. Rub it with spices.

4. 4

   Step 4

   Wrap in foil.

5. 5

   Step 5

   Place the meat in an oven preheated to the maximum temperature. After 15 minutes, reduce the heat to 200 degrees and cook for about an hour.

6. 6

   Step 6

   Done.