Marinated Tomatoes
Description
We will prepare aspic tomatoes at home. You need to cook the broth, adding gelatin to it. Stuff the prepared tomatoes with chicken fillet and broth, then place them in the refrigerator for 5–6 hours. Serve the appetizer cold. Good luck. It can be served warm or chilled.
Instructions
- 1
Step 1
Dissolve the gelatin in 150 ml of cold water and set aside for 1 hour.
- 2
Step 2
Cut the carrots into large pieces and the onion into quarters. Boil the fillet, carrots, and onion until done, seasoning with salt and pepper as you go. Strain the finished broth, then add the gelatin and bring to a boil. Let the broth cool, remove the fillet, and chop it finely.
- 3
Step 3
Wash the tomatoes and cut off the tops. Scoop out the flesh and stuff with chicken fillet, then pour in the broth. After that, put the tomatoes in the refrigerator for 5–6 hours to set.
- 4
Step 4
Serve the appetizer on the table.