
Jellied pie with potatoes and mackerel
Description
Homemade baked goods for tea. I'm presenting you with a simple and inexpensive method. The baked goods are ready. Serve at the table.
Instructions
- 1
Step 1

1. To prepare the dough, beat eggs with salt and baking soda in a deep bowl, then add sour cream, mayonnaise, and sifted flour. The dough should be moderately liquid and free of lumps.
- 2
Step 2

2. Peel and chop the onion.
- 3
Step 3

3. Mash the fish with a fork.
- 4
Step 4

4. Peel the potatoes and grate them on a grater.
- 5
Step 5

5. Grease a heatproof dish with oil. Place half of the dough on the bottom. Spread the potatoes in an even layer.
- 6
Step 6

6. Place the onion on top.
- 7
Step 7

7. Finally, distribute the saury. Cover everything with the remaining half of the dough.
- 8
Step 8

8. Place the pie in a preheated oven at 180 degrees and bake for about 40-50 minutes until golden brown.