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Sour cream pie
Baked goods

Sour cream pie

50 min4 serv.21 февр. 2026 г.

Description

The pastry is easy and quick to prepare. Today I'll tell you. Serve warm or chilled. Perfect with tea.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients. Pre-cook the cabbage with onion, adding salt and ground pepper to taste.

  2. 2

    Step 2

    Step 2

    Transfer the sour cream to a deep bowl, add the egg and 0.5 tsp of salt.

  3. 3

    Step 3

    Step 3

    Mix. Add flour and baking soda.

  4. 4

    Step 4

    Step 4

    Mix everything once again until smooth.

  5. 5

    Step 5

    Step 5

    Grease the baking pan with oil. Sprinkle the bottom and sides with flour or semolina. Pour in half of the batter and evenly spread all the filling on top. I'm using stewed cabbage, but you can freely experiment with any other filling.

  6. 6

    Step 6

    Step 6

    Pour the remaining batter and sprinkle the top with sesame seeds.

  7. 7

    Step 7

    Step 7

    Bake in the oven at 180 degrees for about 30-40 minutes. The sour cream pie is ready.

  8. 8

    Step 8

    Step 8

    Tasty both warm and cooled.