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Jelly cake
Baked goods

Jelly cake

60 min4 serv.21 февр. 2026 г.

Description

Perfect with tea and coffee. To make a steamed cake, you can use any fruit. Pears, peaches, apricots, apples, etc. work well. Despite the fact that the ingredient list is minimal, the cake turns out very tasty and aromatic. Serve warm or chilled. Perfect with tea.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Beat the eggs with sugar until a light, airy foam forms.

  3. 3

    Step 3

    Step 3

    Add flour and baking powder.

  4. 4

    Step 4

    Step 4

    Whisk.

  5. 5

    Step 5

    Step 5

    Line the baking pan with parchment paper, pour half of the batter. Place the apple sliced into wedges on top.

  6. 6

    Step 6

    Step 6

    Pour the remaining dough over the filling and decorate with apple slices. Sprinkle the apples with sugar and cinnamon if desired. Bake in the oven at 180 degrees for about 40 minutes.

  7. 7

    Step 7

    Step 7

    Let the finished steamed cake cool and dust it with powdered sugar.

  8. 8

    Step 8

    Step 8

    Ready. Serve at the table.