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Mini snack quiche with cottage cheese cream
Baked goods

Mini snack quiche with cottage cheese cream

60 min4 serv.21 февр. 2026 г.

Description

Homemade baked goods for tea. Quiche Lorraine — a simple yet so exquisite dish of French cuisine, a recipe for which you probably can only learn from French cooks. However, with a little effort, you can recreate this masterpiece even in a home kitchen. Today I will share the recipe.

Instructions

  1. 1

    Step 1

    Step 1

    Mix flour, salt, sugar, eggs, and 2 cups of milk into a smooth pancake batter. Cook thin pancakes.

  2. 2

    Step 2

    Step 2

    Prepare the pudding with milk and boil over low heat, stirring constantly, until thickened. Set aside to cool.

  3. 3

    Step 3

    Step 3

    Using a cutter or glass, cut small circles out of the pancakes.

  4. 4

    Step 4

    Step 4

    When the pudding has cooled, add yogurt and cottage cheese and blend until smooth.

  5. 5

    Step 5

    Step 5

    Place the crepe in the mold, then add a spoonful of cream on top.

  6. 6

    Step 6

    Step 6

    Spread evenly over the entire surface and cover with the next crepe. Gently press with a glass.

  7. 7

    Step 7

    Step 7

    Layer the crepes, spreading each one with cream.

  8. 8

    Step 8

    Step 8

    When serving, decorate with whipped cream and a slice of lemon.