Appetizers
Cauliflower Snack Sticks
45 min4 serv.21 февр. 2026 г.
Description
The appetizer is quick and easy to prepare. That's the idea—the appetizer is ready. Serve immediately.
Instructions
- 1
Step 1
1. Wash the cauliflower, break it into florets, and boil in salted water for 5–10 minutes until tender.
- 2
Step 2
2. Drain the water from the cabbage, put the vegetable in a blender, and blend.
- 3
Step 3
3. Combine with the egg, finely chopped onion, breadcrumbs, and grated cheese. Add salt and pepper to taste and mix.
- 4
Step 4
4. From the resulting mixture, shape small sticks and place them on a baking sheet greased with oil or lined with parchment paper. Bake in an oven preheated to 200°C for 20 minutes. Then flip and brown for another 10 minutes on the other side.
- 5
Step 5
5. Serve warm or cold, topped with your favorite sauce.