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Appetizer muffins with olives and suluguni
Baked goods

Appetizer muffins with olives and suluguni

40 min4 serv.21 февр. 2026 г.

Description

The recipe won't take much time. I suggest making incredibly juicy, vibrant, and very, very tasty muffins for everyone who, like me, can't live without savory baked treats! Try them—you'll definitely enjoy this simple recipe for savory muffins with olives and sulguni! They also make a great appetizer for a festive table and can be served with tea or coffee.

Instructions

  1. 1

    Step 1

    Step 1

    1. Finely chop the bacon and fry it in a dry skillet. Meanwhile, prepare the dough: whisk the egg with a whisk, then add yogurt (plain), and oil. Mix, then add flour, baking powder, spices, and grated suluguni cheese.

  2. 2

    Step 2

    Step 2

    2. To the dough, add fried bacon and olives, then mix.

  3. 3

    Step 3

    Step 3

    3. Place the dough into the molds and top with olives. Bake the muffins for 20 minutes at 200 degrees.

  4. 4

    Step 4

    Step 4

    4. And this beauty will come out of the oven in the end.

  5. 5

    Step 5

    Step 5

    5. Ready! Enjoy your meal!