
Appetizers
Avocado Appetizer
15 min4 serv.21 февр. 2026 г.
Description
The recipe won't take much time. The first thing to pay attention to is choosing the avocado—you'll need only a ripe fruit, because if it's not yet ripe, you may experience stomach problems. The finished mixture can be served as a dip and scooped up with chips. Simple, tasty, and very original.
Instructions
- 1
Step 1

1. Wash the avocado. Cut it in half and remove the pit. Scoop out all the flesh with a spoon.
- 2
Step 2

**2.** Using a fork, mash the avocado flesh into a purée.
- 3
Step 3

3. Add the cream cheese and mix well.
- 4
Step 4

4. Use a spoon or a piping bag to fill the tartlet shells with the prepared mixture.
- 5
Step 5

5. Garnish the dish with seaweed and serve.