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Appetizer of Sun-Dried Tomatoes and Basil
Appetizers

Appetizer of Sun-Dried Tomatoes and Basil

5 min4 serv.21 февр. 2026 г.

Description

A tasty appetizer for any gathering. You can make this appetizer anytime, and that's because sun-dried tomatoes keep for a long time. They're usually prepared in summer, then eaten all through autumn and winter. You can buy them at the store, but it's cheaper to make them yourself. The appetizer can be spread on bread or toast. Store it in the refrigerator. Serve with herbs and sauce.

Instructions

  1. 1

    Step 1

    Step 1

    1. First, place the sun-dried tomatoes in the blender bowl, add basil leaves (any kind will do), a garlic clove grated on a fine grater, and pour in olive oil.

  2. 2

    Step 2

    Step 2

    2. Beat the mixture well until a paste forms. Here everyone can adjust the consistency to their liking.

  3. 3

    Step 3

    Step 3

    3. Transfer the finished mixture into a jar with a lid or into a container and enjoy. Store any leftovers in the refrigerator on the bottom shelf.