Cottage Cheese Appetizer with Herbs
Description
Suitable for both holidays and everyday meals. Many people are used to thinking that cottage cheese can only be used for desserts. Today I offer you a spicy cottage cheese appetizer with herbs. For the recipe, take tasty full-fat cottage cheese, garlic, dill, and sour cream. You can replace the sour cream with yogurt if you like. The appetizer is ready. Serve immediately.
Instructions
- 1
Step 1
1. Prepare the ingredients according to the list.
- 2
Step 2
2. Put the cottage cheese in a bowl and mix with sour cream. You'll get a soft, cream-like mixture. Full-fat cottage cheese works best—you can simply spread the appetizer on bread.
- 3
Step 3
3. Add finely chopped herbs—you'll need dill and parsley. If desired, add cilantro or celery, if you like.
- 4
Step 4
4. Press the garlic through a garlic press.
- 5
Step 5
5. Mix the appetizer, taste for salt, and if needed, add more salt.
- 6
Step 6
6. Serve the finished appetizer immediately. If desired, spread it on rye bread or arrange in tartlet shells as a snack for guests — it will be delicious.