Salted Pork Fat Appetizer with Garlic

Description

A delicious appetizer for any gathering. A quick and very simple appetizer that everyone will love! Serve it chilled with slices of black bread or toasts. It works perfectly as an appetizer with alcoholic drinks. I recommend trying it and guarantee you won't regret it. This recipe will undoubtedly become one of your favorites! Share your impressions in the comments :)

Instructions

1. 1

   Step 1

   Thoroughly wash the wild garlic leaves under water and pat dry. Dice the skinless salo and place it in the blender bowl.

2. 2

   Step 2

   Also add salt and peeled garlic cloves, and grind again. Gradually add wild garlic leaves, processing everything until smooth and uniform.

3. 3

   Step 3

   Salt pork fat appetizer with garlic is ready!