
Carrot appetizer
Description
This appetizer is quick and easy to make. The carrot appetizer is made from cheese, carrots, of course, and spices. You can prepare it in just a few minutes. If you have decorative skewers, you can secure the rolls with them.
Instructions
- 1
Step 1

1. Let's prepare the ingredients. Peel and wash the carrots. The cheese should be soft enough to roll easily without breaking or crumbling. Gouda worked perfectly for this.
- 2
Step 2

2. First, prepare the filling. Grate the carrots on the large side of a box grater.
- 3
Step 3

3. Add ground black pepper, salt, sugar, and optionally a clove of garlic passed through a press. Mix.
- 4
Step 4

4. Add the vinegar and oil. Mix thoroughly; the carrots are ready.
- 5
Step 5

5. Slice the cheese into slices as thin as possible; a vegetable peeler works great for this.
- 6
Step 6

6. Place the carrot salad on the edge of each piece of cheese. Roll into a tube.
- 7
Step 7

7. You should end up with firm rolls like these. Do the same with the remaining carrots and cheese.
- 8
Step 8

8. Arrange the appetizer in a mound, garnish to taste, and serve. Enjoy!