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Cherry Canning
Preserves

Cherry Canning

30 min4 serv.21 февр. 2026 г.

Description

A simple preservation recipe without unnecessary complications. Wash the tomatoes and spices, pack them into sterile jars, sterilize, and seal. Store the preserves in a cool place away from direct sunlight. The preparation is ready for winter storage.

Instructions

  1. 1

    Step 1

    Step 1

    Wash the vegetables and greens thoroughly. Sterilize the jars with lids.

  2. 2

    Step 2

    Step 2

    Cut the pepper, garlic, and chili.

  3. 3

    Step 3

    Step 3

    Place the spices on the bottom of the jar, then add the tomatoes, salt, and sugar. You can add a pinch of mustard seeds.

  4. 4

    Step 4

    Step 4

    Pour boiling water over the cherries and sterilize. From the moment the water in the pot comes to a boil, time 5 minutes. Then pour in the vinegar and seal the jar.