Meatballs with rice
Description
The dish is prepared without unnecessary complications. The recipe is simple and diet-friendly, but includes butter, which, however, can be omitted. For those who prefer a juicier version, add a piece of bacon or fatty pork to the meat mixture. Any rice variety can be used for this recipe, except for broken rice. The rice should be whole and easily cooked. The finished dish can be served immediately.
Instructions
- 1
Step 1
Prepare the ingredients: wash the meat, peel the vegetables, and sort the rice. Let's get started.
- 2
Step 2
Place the fillet cut into pieces, onion, garlic, butter, salt, and a pinch of pepper (optional) into the blender container.
- 3
Step 3
Grind to a minced state.
- 4
Step 4
Rinse the sorted rice under clean water and add it to the minced meat, mix thoroughly.
- 5
Step 5
With wet hands, shape the minced meat into patties. Choose the size to your preference; I used a full heaping tablespoon of meat per patty. Place the patties into the steamer container. Fill the steamer with water up to the maximum mark. Set the timer for 1 hour. Close the steamer with the lid.
- 6
Step 6
After an hour in the steamer, the hedgehogs will be ready! Serve the hedgehogs with sour cream or your favorite sauces.