Bright Pancakes
Description
The pastry is simple and quick to prepare. What gives the pancakes their color? You won't believe it, but it's ordinary beetroot. You can boil it or extract juice from the raw vegetable. The pancakes will be truly bright and rich in color. Don't worry, your hands will stay clean. Besides beetroot, you can use herbs to make vibrant green pancakes. Serve them with tea or coffee.
Instructions
- 1
Step 1
1. Beat the goat cheese, yogurt, and honey until light and smooth.
- 2
Step 2
2. Grate the pre-cooked beetroot and squeeze the juice from the pulp. Mix it with milk, eggs, salt, olive oil, and flour. Place the dough in the refrigerator for 20 minutes.
- 3
Step 3
3. Heat a pan with vegetable oil, pour in a little batter and spread it evenly over the entire surface.
- 4
Step 4
4. Fry the pancakes on both sides until cooked through.
- 5
Step 5
5. Serve the pancakes hot, garnished with whipped cheese, balsamic vinegar, and berries to taste.