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Japanese pancakes
Baked goods

Japanese pancakes

15 min4 serv.21 февр. 2026 г.

Description

If you love various pancakes and fritters, this recipe is definitely for you! In appearance, Japanese pancakes are more like a sponge cake. You’ll definitely like it. Serve it cooled or slightly warm.

Instructions

  1. 1

    Step 1

    Step 1

    Separate the yolks from the whites. Beat the whites until fluffy and set aside.

  2. 2

    Step 2

    Step 2

    Then beat the yolks with the sugar.

  3. 3

    Step 3

    Step 3

    Add milk, flour, salt, and baking soda. Mix.

  4. 4

    Step 4

    Step 4

    Gently fold in the beaten egg whites.

  5. 5

    Step 5

    Step 5

    Grease the pan and the rings with oil. Place the rings on the hot pan and fill them 1/3 with batter. Cover with a lid and cook for 2–3 minutes over low heat.

  6. 6

    Step 6

    Step 6

    Then flip the molds and cook for another couple of minutes.

  7. 7

    Step 7

    Step 7

    Serve the pancakes with jam.