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Egg Roulade with Cheese
Appetizers

Egg Roulade with Cheese

25 min4 serv.21 февр. 2026 г.

Description

Let's make an egg and cheese roll at home. Beat the eggs with mayonnaise and fry four future rolls in a pan. For the filling, mix grated cheese with herbs and garlic. Spread the filling on the pancakes and roll them up. Good luck. Serve with herbs and sauce.

Instructions

  1. 1

    Step 1

    Step 1

    Beat the eggs with mayonnaise.

  2. 2

    Step 2

    Step 2

    Grate the processed cheese and combine it with minced garlic and mayonnaise.

  3. 3

    Step 3

    Step 3

    Mix until smooth and add the chopped herbs.

  4. 4

    Step 4

    Step 4

    Scoop a ladle of egg batter and fry in vegetable oil over low heat.

  5. 5

    Step 5

    Step 5

    Yields 4 portions; spread each with the cheese filling and roll into a roll.

  6. 6

    Step 6

    Step 6

    Done. Serve with herbs.