Appetizers
Egg crepe for rolls
10 min4 serv.21 февр. 2026 г.
Description
My story about how it can be served warm or chilled.
Instructions
- 1
Step 1
1. Crack 2 eggs into a small bowl, add salt to taste, and whisk until smooth.
- 2
Step 2
2. Pour the omelet onto a buttered skillet and fry on both sides. Repeat the process with the remaining eggs. Let the crepes cool slightly, then cut them into strips.
- 3
Step 3
3. As you can see, they are very convenient to use as a filling for rolls.
- 4
Step 4
4. Carefully roll it up.
- 5
Step 5
5. Slice and serve.