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Egg Pancakes with Ham
Baked goods

Egg Pancakes with Ham

15 min4 serv.21 февр. 2026 г.

Description

The recipe won’t take much time. For the pancakes we’ll need only two ingredients — eggs and starch. For the filling we’ll take the tastiest ham, juicy and aromatic. These pancakes can be cut into small rolls and served, for example, with fresh vegetables. Pancakes go well with a cup of coffee or tea. Serve them warm or chilled. Perfect with tea.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    Crack several large chicken eggs into a deep bowl.

  3. 3

    Step 3

    Step 3

    Add starch and spices to the eggs.

  4. 4

    Step 4

    Step 4

    Mix all the ingredients until smooth.

  5. 5

    Step 5

    Step 5

    Fry the pancakes on a butter‑greased pan for about 15 seconds on each side.

  6. 6

    Step 6

    Step 6

    Place a couple of slices of ham on the edge of the pancake.

  7. 7

    Step 7

    Step 7

    Roll the pancakes into rolls and serve.

  8. 8

    Step 8

    Step 8

    The pastry is ready. Serve with tea.