
Appetizers
Fried Eggs in Bread
10 min4 serv.21 февр. 2026 г.
Description
A tasty snack for any gathering. Eggs in bread is a simple, quick dish to make. You can use any bread you like for the eggs. If desired, you can cook the eggs on one side only. Serve the snack at the table.
Instructions
- 1
Step 1

1. Pour vegetable oil into a skillet or melt butter. Heat over medium heat.
- 2
Step 2

2. Cut a hole in the bread with a glass.
- 3
Step 3

3. Toast the bread with a hole on both sides until golden brown.
- 4
Step 4

4. Crack an egg into the hole in the bread toasted on both sides.
- 5
Step 5

5. After two minutes, flip the egg-coated bread to the other side and fry for another minute or two.
- 6
Step 6

Season the eggs with salt and pepper to taste while cooking. Serve the fried egg in bread with fresh vegetables.