Fried Eggs

Description

A delicious appetizer for any gathering. Few people know,

Instructions

1. 1

   Step 1

   

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   1. Sauté the onion, sliced into half-rings, in olive oil. When it softens, add the pepper, cut into small pieces.

2. 2

   Step 2

   

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   2. When the peppers are lightly sautéed, add tomatoes cut into small pieces (you can peel them if desired). Sauté the vegetables for about 5 minutes, then season with salt and pepper and add spices to taste. Stir the vegetables well while cooking.

3. 3

   Step 3

   

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   3. Add the eggs to the vegetables and, stirring constantly with a spatula, cook the dish until done. It can be served with greens.