Eggs with sausage and bread
Description
You can use either white or black bread to prepare this dish. Both options are delicious and excellent in their own way. Good luck!
Instructions
- 1
Step 1
To prepare this dish, I use white bread, but you can also use black bread. Remove the crust from the bread and cut the soft part into small cubes. Cut the tomatoes into cubes as well. Do the same with the sausage. If you're using Krakowska sausage (as I am), don't forget to remove the casing, as it becomes tough during frying and will make the dish unpleasant to eat.
- 2
Step 2
Melt butter in a skillet. Fry the sliced bread in it. Grate garlic finely on a grater. Add it to the bread. Quickly fry everything together.
- 3
Step 3
Add tomatoes and sausage to the bread (in the pan). Fry everything for 5 minutes.
- 4
Step 4
Place the eggs one by one into a frying pan. Cover the pan with a lid so the eggs cook thoroughly. Grate the hard cheese. Sprinkle each egg with the cheese and cover the pan again. Once the cheese has melted, turn off the heat. I didn't add salt to the dish, as the salt in the cheese is enough for me.
- 5
Step 5
Place the prepared scrambled eggs with sausage and bread onto a portion plate. Garnish with herbs and serve.