Fried eggs with croutons
Description
The recipe won't take much time. You can slightly adjust the ingredient proportions to your taste or add something extra, such as bacon or mushrooms. Having crispy croutons in the pan makes the dish hearty. Serve hot.
Instructions
- 1
Step 1
To prepare scrambled eggs, gather the necessary ingredients. You can substitute cherry tomatoes with regular tomatoes.
- 2
Step 2
Cut the bread into cubes.
- 3
Step 3
Pour a little vegetable oil into a hot skillet and fry the bread cubes on both sides until golden brown.
- 4
Step 4
Then add the cherry tomatoes, halved, to the pan. Sauté them for just 30 seconds, so they don't turn into a puree.
- 5
Step 5
Crack the eggs into a frying pan. Season with salt and spices to taste. Cook the eggs over low heat for 2-3 minutes uncovered.
- 6
Step 6
The fried eggs with croutons are ready. The whites are fully cooked, while the yolks remain slightly runny.
- 7
Step 7
Arrange the dish on plates and serve.