Fried eggs with bacon and avocado

Description

The appetizer is quick and easy to prepare. Crispy bacon and tender avocado pair perfectly with eggs. Don't hesitate to add your favorite spices, herbs, and hot pepper to the fried eggs. Give it a try. Serve the appetizer at the table.

Instructions

1. 1

   Step 1

   

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   1. Fry the bacon until crisp, until all the fat has rendered out. Then place the bacon on a paper towel.

2. 2

   Step 2

   

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   2. In the same skillet, leave one tablespoon of fat and crack in the eggs. Season with salt and cook until the eggs reach your desired doneness.

3. 3

   Step 3

   

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   3. Peel the avocado and cut it into cubes.

4. 4

   Step 4

   

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   4. Serve the fried eggs, garnished with bacon and avocado slices.

5. 5

   Step 5

   

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   5.