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Poached Eggs in the Microwave
Appetizers

Poached Eggs in the Microwave

10 min4 serv.21 февр. 2026 г.

Description

A delicious appetizer for any gathering. In my recipe I described that it can be served warm or chilled.

Instructions

  1. 1

    Step 1

    Step 1

    Pour a teaspoon of vinegar and 100 ml of boiling water straight from the kettle into a mug. Create a whirlpool by stirring the liquid in circles with a spoon, and immediately crack an egg into the center.

  2. 2

    Step 2

    Step 2

    Place the egg in the microwave for 30–40 seconds at medium power. Carefully remove the egg from the mug onto the prepared lettuce leaves.

  3. 3

    Step 3

    Step 3

    Do the same with the second egg. Garnish the dish on top with cheese and herbs. Enjoy your breakfast!