
Hot dishes
Barley porridge with milk in a multicooker
60 min4 serv.20 февр. 2026 г.
Description
The dish is prepared without unnecessary complications. Pearl barley contains a lot of fiber; it is not only tasty and tender, but also very healthy. You can cook pearl barley porridge in milk in a multicooker as a main dish or as a side dish—just reduce the amount of sugar. The ready dish can be served at the table.
Instructions
- 1
Step 1

Prepare all the ingredients.
- 2
Step 2

Rinse the grain thoroughly and transfer it to the multicooker bowl.
- 3
Step 3

Add salt and sugar to taste.
- 4
Step 4

Pour in the milk and mix everything. Cook on the "Milk Porridge" setting for 1 hour.
- 5
Step 5

After the audible signal, open the lid and add the butter. Stir and leave the porridge in the multicooker in "Keep Warm" mode for another 20-30 minutes.
- 6
Step 6

Barley porridge cooked in milk in a multicooker is ready.