
Desserts
Baked apples in the oven with sour cream
60 min4 serv.19 февр. 2026 г.
Description
If you have a sweet tooth, you can sweeten the sour cream to your taste, but usually the sweetness of candied fruits is enough. Instead of candied fruits, you can use raisins, dried apricots, prunes, or a mix of them. Choose according to your preference.
Instructions
- 1
Step 1

Prepare the necessary ingredients.
- 2
Step 2

Wash the apples, remove the cores. Transfer to a heatproof dish.
- 3
Step 3

In a bowl, mix sour cream, candied fruit, and raisins. Stir well.
- 4
Step 4

Fill the cavities of the prepared apples with the resulting mixture. Place the baking dish with the apples in a preheated oven at 180 degrees for 25–35 minutes. Consider the specific characteristics of your oven.
- 5
Step 5

Remove the baked apples from the oven and let them cool.
- 6
Step 6

Sprinkle with nuts before serving.
- 7
Step 7

Serve at the table.