Apple juice at home
Description
To prepare apple juice, you will need a juicer. Add sugar according to the apple variety. You can omit sugar entirely if the apples are very sweet. Apple juice can be mixed with carrot, pumpkin, grape, or pear juice. In this case, you'll get an even richer and tastier drink. This juice is suitable for winter storage. Simply pour it into sterilized jars, seal with lids, and store in a cool place. The drink is ready to serve.
Instructions
- 1
Step 1
Prepare the ingredients for making apple juice.
- 2
Step 2
Wash the apples and cut them into pieces suitable for juicing in a juicer.
- 3
Step 3
Squeeze the juice from the apples using a juicer.
- 4
Step 4
Pour the juice into a saucepan, add a few pinches of citric acid, and let it stand for 5–7 minutes so that the foam from the apple pulp rises to the surface. Carefully skim off this pulp with a spoon. Don't worry about doing this too thoroughly, as you will strain the juice anyway.
- 5
Step 5
Then add sugar to the apple juice to taste. Heat until the sugar is completely dissolved.
- 6
Step 6
Then cool the juice and strain it through several layers of gauze or cotton cloth.
- 7
Step 7
Delicious and healthy apple juice is ready at home.
- 8
Step 8
If you've decided to prepare apple juice for winter, pour it into sterilized jars and seal with lids. Store in a cool place.