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Apple pie
Baked goods

Apple pie

120 min4 serv.21 февр. 2026 г.

Description

Perfectly pairs with tea and coffee. 1. Slice apples thinly and sprinkle with lemon juice (to prevent browning). Add 60 grams of sugar, mix well and set aside for an hour. 2. Grease a baking pan with butter and dust lightly with flour. Preheat the oven to 190°C. 3. Mix flour with baking powder. Sift through a sieve. 4. Whisk together eggs, butter, sugar, salt, vanilla extract, and lemon zest. 5. Pour milk into the flour mixture. Start with 120 ml, then add more as needed. The batter should not be too runny. 6. Pour the batter into the prepared pan. Arrange the sliced apples on top. 7. Bake for 45–60 minutes. 8. Let cool and serve. Can be served with tea or coffee.

Instructions