Ordinary apple pie
Description
Homemade baked goods for tea. If after 45 minutes in the oven the cake is still a bit pale, increase the temperature to 180 degrees and keep baking for another 5 minutes. During this time, the cake should develop a nice golden crust. Enjoy your meal! Serve with tea or coffee.
Instructions
- 1
Step 1
Combine the flour, baking powder, and cinnamon. Whisk the dry ingredients thoroughly.
- 2
Step 2
Separately combine room-temperature butter and sugar, blend with a mixer until the sugar dissolves. Then add the egg and milk, and blend again. Now mix the dry ingredients with the milk mixture and knead the dough.
- 3
Step 3
We wash the apples, peel them, cut them in half, remove the cores, and then slice them into quarters. Finally, we just need to cut the apples into neat slices.
- 4
Step 4
Preheat the oven to 175 degrees. Grease the baking pan with butter, then place the dough inside and arrange the apple slices neatly on top. Sprinkle the apples with cinnamon and a small amount of sugar. Put it in the oven.
- 5
Step 5
Bake the pie for 10 minutes, then reduce the temperature to 155 degrees and bake for another 35 minutes. Check for doneness with a toothpick. Serve the pie after letting it cool down.