
Apple flan
Description
The dish is prepared without unnecessary complications. You can use any variety of apples for this dessert. If you don't like cinnamon, simply omit it from the ingredient list. Serve the finished flan plain or with sour cream. The ready dessert can be served at the table.
Instructions
- 1
Step 1

Prepare the ingredients.
- 2
Step 2

Wash the apples, peel them, slice into pieces, and place in a preheated oven at 190 degrees for 30 minutes.
- 3
Step 3

Using a blender, turn the apples into a puree.
- 4
Step 4

Add sugar to them.
- 5
Step 5

Add the cinnamon to the same place.
- 6
Step 6

Beat in the chicken egg. Mix everything well.
- 7
Step 7

Transfer the mixture to a baking dish. Place it in a preheated oven at 190 degrees for 20-30 minutes.
- 8
Step 8

Carefully remove the finished flan from the oven.
- 9
Step 9

Here's how you can quickly and easily prepare an absolutely delicious apple dessert!