Apple cheesecake in jars
Description
The recipe won't take much time. If guests have already arrived and you have nothing to treat them with, try making apple cheesecake in jars—a very beautiful and delicious no-bake cheesecake that you can prepare in just 30 minutes! The dessert turns out incredibly tender, airy, and aromatic thanks to the apples and cinnamon. You can adjust the desired consistency with cream. You can also try making this cheesecake with pears—it should be very tasty. Serve it cooled or slightly warm.
Instructions
- 1
Step 1
1. Peel the apples and slice them into small pieces. Add sugar, caramel sauce, cinnamon, nutmeg, and lemon juice (1 tsp).
- 2
Step 2
2. Cook the apples for about 5 minutes until they slightly caramelize and become softer. Let the apples cool slightly. Chop the toasted nuts into crumbs.
- 3
Step 3
3. Mix the cheese with powdered sugar and beat using a mixer. Then add the cream and mix the mixture with a spatula. Add more powdered sugar if necessary.
- 4
Step 4
4. In the jars, place chopped nuts, a layer of cheese mixture, apples, and another layer of cheese mixture. Decorate with apple slices and chopped nuts.