
Baked goods
Apple turnovers with cinnamon
60 min4 serv.21 февр. 2026 г.
Description
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Instructions
- 1
Step 1

1. Prepare the filling. Peel the apples and dice them into cubes. Place them in a saucepan and pour in the water. Cook the fruit for a couple of minutes until soft.
- 2
Step 2

2. Then drain the water from the apples and set it aside for later. Mix the apples themselves with cinnamon, sugar, and zest.
- 3
Step 3

3. Meanwhile, cut the thawed dough into equal squares.
- 4
Step 4

4. Then place the filling in the center of each piece.
- 5
Step 5

5. Brush the edges with the reserved apple juice.
- 6
Step 6

6. Now seal the items on three sides.
- 7
Step 7

7. Optionally, sprinkle the pastries with a little sugar. Make several cuts on the surface of the dough.
- 8
Step 8

8. Bake the pastries for 25 minutes at 200 degrees in the oven.