Apple pancakes
Description
Perfectly pairs with tea and coffee. Apple pancakes are very easy to make, and the list of required ingredients is minimal. You can use any apple variety for this recipe; just adjust the amount of sugar according to the apples' sweetness. If the apples are quite sour, you can add a bit more sugar or balance the tartness by serving the pancakes with honey, condensed milk, or apple jam.
Instructions
- 1
Step 1
Prepare all the ingredients.
- 2
Step 2
Wash the apples and remove the cores. I left the skin on, but if it's too tough, it's better to remove it.
- 3
Step 3
Grate the apples on a coarse grater, add flour, egg, and sugar to taste.
- 4
Step 4
Mix well.
- 5
Step 5
Heat a skillet with oil. Use a tablespoon to place the mixture onto the skillet, forming small and thin pancakes. They cook quite quickly; as soon as they are browned, flip them.
- 6
Step 6
Apple pancakes are ready.