Desserts
Apple ice cream without cream
60 min4 serv.19 февр. 2026 г.
Description
The recipe won't take much time. Here's an interesting and inexpensive idea. Serve chilled.
Instructions
- 1
Step 1
1. Wash the apples, carefully remove the cores. Place them in a heatproof dish and put in a preheated oven at 180 degrees. Bake the apples until soft (35 to 65 minutes, depending on their size).
- 2
Step 2
2. Carefully remove the peel and place the flesh into a deep bowl.
- 3
Step 3
3. Using an immersion blender or mixer, blend the pulp into a puree. Add powdered sugar to taste.
- 4
Step 4
4. Strain the resulting puree through a fine sieve to obtain a smooth, lump-free mixture. Add berries if desired and gently stir. Pour into molds, if available, and place in the freezer.
- 5
Step 5
5. Here's the beauty!